Orange Cake

Delicious chocolate lava cake, filled with Lotus Biscoff spread.

Ingredients

• 1 orange

• 3 medium eggs

• 160 gr sugar

• 130 ml vegetable oil

• 10 gr baking powder

• 5 gr vanilla extract

• 260 gr flour

• 1/2 tsp cardamom (optional)

  
  

Instructions

1. Preheat oven to 180C and grease a baking pan. Wash the orange, cut it into rough chunks and remove seeds.

2. Place the rough orange chunks, 160g sugar, 3 medium eggs, and 5g vanilla extract in a bowl. Grind them together using a hand blender until smooth.

3. Add 130ml vegetable oil and mix briefly until combined.

4. Chill the dough in the refrigerator for 15 minutes.

5. Add 260g flour, 10g baking powder, and 1/2 tsp cardamom. Stir gently until just incorporated.

6. Pour the batter into the pan and bake for 35-45 minutes until a toothpick comes out clean.